Traditional Mongolian flavor, made with ingenuity, combines milk and tea flavor, with smooth entrance, mellow between lips and teeth, and long aftertaste.传统蒙古风味，匠心制作，糅合奶香与茶味，入口丝滑，唇齿间醇香环绕，回味绵长。
Adults and children can eat, nutritious, independent small packaging.大人小孩均可食用，营养丰富，独立小包装。
Mongolian milk tea, which is called "Sutai eggplant" in Mongolian, is a kind of milk product popular in Mongolian. In addition to quenching thirst, it is also a main method to supplement human nutrition.蒙古奶茶，蒙古语称“苏台茄” ，是流行于蒙古族的一种奶制品。除了解渴外，也是补充人体营养的一种主要方法。
How to eat: take a bag of milk tea powder, add 160ml warm water, gently stir with a spoon until it is completely dissolved, and then enjoy a cup of Mongolian milk tea with milk fragrance.食用方法：取一袋奶茶粉，加入160ML温开水，用勺子轻轻搅拌至完全溶解，一杯奶香四溢的蒙古奶茶即可享用。
Storage method: dry and cool place storage shelf life: 12 months production date: see packaging储藏方法：干燥凉爽处保存 保质期：12个月 生产日期：见包装
Details: Tea is an indispensable drink for herdsmen. It is the traditional tea drinking custom of Mongolian people to drink milk tea. In pastoral areas, people are used to "three meals of tea a day". Make a pot of milk tea for the whole family to enjoy every morning. Drinking milk tea three times in the morning, middle and evening is generally indispensable.茶是牧民不可缺少的饮品，喝煮成的奶茶，是蒙古族人们的传统饮茶习俗。在牧区，人们习惯于“一日三餐茶”。每日清晨先煮一锅奶茶，供全家整天享用。早、中、晚三次喝奶茶，一般是不可缺少的。
Package Dimensions: 11.3 x 8.9 x 1.3 inches
We do not accept returns or cancel for change of mind. We only offer returns for items that are faulty or damaged.
