Cafe Touba Bakhdad – Coffee Touba Senegal 250 grams| Hwentea, Hwentia, Grains of Selim, Ethiopian Pepper, Negro Pepper, Uda Pepper – Xylopia aethiopica Pods

Brand: Babacarino LLC

Features:

• Café Touba is the most popular coffee in Senegal and West African Countries
• With its smooth spicy flavor, this Senegalese coffee has a warm, earthy smell.
• Serve it hot and add sugar as you like. Milk is traditionally not added. It is mostly enjoyed all day long
• It’s a unique spiced coffee made with toasted grounded ultra-fine west African coffee beans, cloves and African pepper (uda djar)
• Touba coffee is invigorating and is commonly used in Senegal as a medicinal drink, which combines the anti-oxidant properties of the coffee with those of the Guinean pepper.

Details: Café Touba could be a spicy, peppery, and intense coffee that hails from Senegal. it's made with coffee beans that are roasted and ground up with grains of Selim (Xylopia Aethioopica)—also referred to as Guinea pepper, Kani pepper, Kili pepper, or djar—a spice often used rather than pepper.

Touba coffee is invigorating and is usually employed in Senegal as a medicinal drink, which mixes the anti-oxidant properties of the coffee with those of the Guinean pepper.

Preparation:
1.Make the contents in the bag of a filter
2.Make boiled water over the coffee and dose at your convenience (max 8 liter)
3.Sweeten and Savor at will.

Touba coffee, an exotic drink that you simply should certainly try if you ever visit Senegal. But No need to go to Senegal you can try NOW and delivered right in your Doorstep!!

Package Dimensions: 7.0 x 5.6 x 1.4 inches