2-PACK, 8-LOAF CAPACITY – This Baguette Bread Pan set includes two 4-slot trays, letting you bake up to 8 baguettes in one batch. Use one pan for a smaller bake or both when you need more for family meals, parties, or weekly bread prep.
PERFORATED FOR CRISPY CRUSTS – Dense perforations improve airflow and heat circulation around the dough, helping release moisture for crisp, golden crusts while keeping the inside soft and airy.
CARBON STEEL + PFOA-FREE NONSTICK – Durable carbon steel construction with a food-grade nonstick coating helps bread release more easily and simplifies cleanup. Oven safe up to 446°F for everyday home baking.
4 CURVED CHANNELS FOR BETTER SHAPE – Each tray has four rounded grooves that support dough during proofing and baking, helping reduce spreading and create more even baguette shapes. Each channel is about 2.72 in wide and 0.94 in deep.
FOR BAGUETTES AND MORE – Designed for French baguettes and other long breads, including Italian-style loaves, sourdough baguettes, sub rolls, and breadsticks. A practical choice for both new and experienced home bakers.
