Yuqian spring picked skilfully pan-fired Longjing green tea, 250g Zip-lock Resealable Bag.
Place of Origin: Hangzhou City, Zhejiang Province, China. Famous Chinese green tea.
Flattened tea leaves, color is "Yellow and Green", not "emerald green" for the grown environment and pan-fired production process.
Refreshing, smooth taste with a hint of chestnut fragrance. Loose leaf tea allow you to customize each cup according to your sipping preference.
This Dragonwell Long Jing Tea is a perfect daily tea for green tea lovers.
Details: It is longjing tea yuqian 2nd grade. Tea leaves harvested before Gu Yu (April 19) and after Qing Ming (April 5) is called yuqian tea (tea of pre Gu Yu).
We only harvest spring tea LongJing each year when they are available, and then keep them in
Professional Cold Storage to keep them Fresh.
Spring harvested green tea often come out “Weak” taste for its cold grown weather and tender leaves.
Brewing Tips:
Chinese Gongfu Method:
Gaiwan 150-200ml
3-5g tea
Water temperature: 185℉ / 85℃
4 steeps: rinse, 30s, 60s, 90s, 120s.
Cup Method:
Teacup: 8.8oz / 250ml
Water temperature: 185℉ / 85℃
3g tea
Brewing time: 2-4 minutes.
Package Dimensions: 10.0 x 5.2 x 2.6 inches
We do not accept returns or cancel for change of mind. We only offer returns for items that are faulty or damaged.
